Preheat your oven to 375°F (190°C).

Cut the grapefruit in half and use a knife to loosen the segments from the pith.

Place the grapefruit halves on a baking sheet or in a baking dish, cut side up.

Drizzle the condensed milk evenly over the top of each grapefruit half.

Bake the grapefruit for 10-12 minutes or until the condensed milk is golden brown and bubbly.

Remove the grapefruit from the oven and let it cool for a few minutes before serving.

Serve & Enjoy!